Monday, September 20, 2010

I ATE SO MUCH TODAY.

Mmm.
Breakfast:
Chapatti (like a tortilla) with jam.
Snack:
Pineapple, so much that my tongue blistered.
Lunch:
Corn flakes with bananas and buffalo milk.
Snack:
India's version of a ritz cracker and India's version of spread cheese.
Dinner:
Some weird dough ball that tasted like a bagel.
And some chicken curri with potatoes.
And some cucumbers.

I think this is the most I have eaten since I got here.
And my stomach is sooo happy.

2 comments:

  1. Yum! You make me smile, Natalie. :)

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  2. Did you not describe India's version of "spread cheese" for fear of grossing us out? :o) Glad your tummy was satisfied!

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